Pelorus

- Producer
- Cloudy Bay Vineyards
- Colour
- Sparkling
- Grape varieties
- Chardonnay, Pinot Noir
- Origin
- Marlborough, New Zealand
- Alcohol
- 12.5 % vol.
Dry, balanced sparkling wine with citrus, apple, brioche and a nutty finish. Made using the traditional bottle fermentation method and aged on the lees for at least 24 months.
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