ColleMassari Riserva

Etikett von ColleMassari Riserva
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EU organicSpontaneous fermentation
Producer
ColleMassari (Castello ColleMassari)
Colour
Red
Last seen vintage
2021
Grape varieties
Cabernet Sauvignon, Ciliegiolo, Sangiovese
Origin
Montecucco Rosso Riserva DOC, Toskana, Italy
Alcohol
14 % vol.

The vines grow at around 300 metres above sea level in the hills of Montecucco, on a mix of sandstone, red clay soils and alluvial pebbles. The grapes come from organically farmed vineyards averaging 17 years of age. Fermentation is spontaneous with natural yeasts, accompanied by 20 to 25 days of skin contact; the wine then matures for 18 months in large casks, barriques and tonneaux, followed by at least twelve months in bottle. It shows black cherry, forest berries and Mediterranean spices, fresh acidity, integrated tannins and a full, lingering structure.

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