High Violet Preservative Free Grenache Mataro

The wine comes from McLaren Vale; specific information on the vineyard sites and soils of the parcels used has not been published for the 2023 vintage. Inkwell describes its cellar style as natural, with fermentation using indigenous yeasts. No reliable information is available on the maturation, its duration or the vessels used for this vintage. Stylistically, it is listed as a light to full-bodied Australian red wine made from Grenache and Mataro; the available tasting description mainly mentions floral, violet impressions. The designation “Preservative Free” indicates a wine without added preservatives.