La Petita

Etikett von La Petita
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Organic (uncertified)Spontaneous fermentationUnfiltered
Producer
Joan Rubió
Colour
White
Last seen vintage
2023
Grape varieties
Malvasia, Sumoll Blanc, Xarel·lo
Origin
Vino de España, Penedès, Spain
Indicative price
16.00 CHF(no guarantee)

The grapes come from the Cal Tiques plot near Santa Margarida i els Monjos, on calcareous-clay soils. They are hand-harvested and undergo six days of skin maceration. Alcoholic fermentation takes place spontaneously with indigenous yeasts, after which the wine matures for around two months in a 1,000-litre clay amphora. It is light and fresh, with floral and chalky notes, citrus peel, ripe stone fruit, juicy acidity and a mineral aftertaste.

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