Sancerre blanc
- Producer
- Vignobles Berthier
- Colour
- White
- Last seen vintage
- 2024
- Grape varieties
- Sauvignon Blanc
- Origin
- Sancerre AOP, Loire, France
The vines grow in equal proportions on flint and limestone soils near Sainte-Gemme-en-Sancerrois and Sury-en-Vaux. After gentle pressing, the must rests for around 36 hours for clarification; alcoholic fermentation starts naturally and proceeds under temperature control at 15–18 °C. The wine then matures for several months on the fine lees and is bottled in spring. It shows grapefruit, white flowers and flint, with a full, silky and supple palate and clear, supporting freshness.
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