PARCELA DE SOBRECASA

- Producer
- Alfredo Maestro
- Colour
- Rosé
- Grape varieties
- Grenache, Moscato, Palomino, Tempranillo, Verdejo
- Origin
- Vino de la Tierra de Castilla y León, Cigales, Valladolid, Spain
- Alcohol
- 13.5 % vol.
- Indicative price
- 15.00 EUR(no guarantee)
The vines are planted in the 4 ha Sobrecasa vineyard site, planted in 1936, at an altitude of 745 m. The soil consists of alluvial gravel with a clay subsoil. According to the available technical catalogue, the Clarete is fermented with indigenous yeasts after hand-harvesting and direct pressing, then aged for nine months in French barriques. Stylistically, it is a bright, mature rosé with red fruit, spicy notes and fresh acidity; its long cask ageing sets it apart from a simple rosé.
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46 CEPAS
Alfredo Maestro · Red · Spain
Organic (uncertified)Spontaneous fermentationNo added sulfites - –
A DOS TIEMPOS
Alfredo Maestro · Red · Spain
Organic (uncertified)Spontaneous fermentationNo added sulfitesUnfiltered - –
AMANDA
Alfredo Maestro · Rosé · Spain
BiodynamicSpontaneous fermentationNo added sulfitesUnfiltered - –
CAÑONAZO
Alfredo Maestro · Sparkling · Spain
Organic (uncertified)Spontaneous fermentationNo added sulfitesUnfiltered - –
CONSUELO
Alfredo Maestro · White · Spain
Organic (uncertified)Spontaneous fermentationNo added sulfitesUnfiltered - –
CUEVAS DE PROVANCO
Alfredo Maestro · Red · Spain
Spontaneous fermentationUnfiltered
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