Ba.Bo
- Producer
- Vigneto Santu Teru (Ugo Sionis, Nurallao)
- Colour
- Red
- Grape varieties
- Barbera Sarda, Bovale
- Origin
- Isola dei Nuraghi IGT, Sarcidano, Sardegna, Italy
Red wine made from Barbera Sarda and Bovale, hand-harvested and destemmed, with spontaneous fermentation without cultured yeasts; aged for 24 months in used barriques and tonneaux, unfiltered.
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